An inspiring place not far from Trieste
Portopiccolo offers an enchanting setting along the gulf of Trieste which over the years has been the source of inspiration for artists such as James Joyce, Umberto Saba and Italo Svevo. It is the magical colors of the gulf and the untouched surrounding nature that make this place a unique destination.
Falisia is positioned within this cultural heritage, where the richness of the cusine reflects the blend of diverse cultures that have lived here over centuries. The 35 hectares of land around Falisia are the result of an ambitious project in collaboration with the Ministry of the Environment and Protection of the Land and Sea, with the aim of reducing harmful emissions by using renewable energy. This makes Portopiccolo a concentration of pure air and wellness.
Ask our Luxury Collection Concierge for more details on how to explore the local area. Let us be your guide.
Restaurants and Bars
Within Portopiccolo, guests may enjoy an array of different restaurants and bars unlocking the flavors of the territory, set along the marina and with breathtaking views. As Falisia is set within chic Portopiccolo, all facilities are within easy walking distance from the hotel.
Guests may also dine at Falisia Resort. Indulge in gourmet Italian cuisine at Cliff restaurant or why not sip a spritz at sunset accompanied by gourmet delights on the terrace of La Piazzetta Lounge Bar. It's also the perfect setting to try our Luxury Collection signature cocktail.
Eat and drink around Portopiccolo
PEK, FORNO DEL PANE
A local bakery for Central European traditional recipes for a breakfast full of taste. Do not miss the fabulous croissants and famous kranz with raisins.
Live music and DJ set evenings with a drink overlooking the sunset or an after-dinner cocktail. The ideal atmosphere for our traditional sunset Aperitivo.
This is some text!
Tuesday to Friday | 7.30am - 2.30pm
Weekends | 7.30am - 6.00pm
Daily | 11.00am - 8.00pm
Friday | 11.00am - 9.00pm
Saturday | 11.00am- 10.00pm
Exclusive location for events, private receptions and banqueting services with a stunning terrace overlooking the Gulf of Trieste.
L'ORO DI NAPOLI
Delicious pizza made with naturally leavened dough cooked in the wood oven. Seasonal ingredients are the absolute protagonists of the menu's pizza, first and main courses.
FIORDILATTE ICE CREAM
Artisan 'gelato' prepared according to the traditional techniques of gelato masters. Quality raw materials are processed into refreshing delicacies, perfect for hot sunny days.
Daily | 6.30pm - 10.30pm
Sunday | 12.00pm - 3.00pm
Daily | 3.30pm - 12.00am
Great cocktails mixed every evening. Babar is located on the dock of the port, ideal for fast lunches and also for spending moments of relaxation.
Inviting delicatessen shop dedicated to excellent local products. The 'kilometer zero' philosophy highlights the variety of products that the region offers.
Fish dishes cooked with special care not to alter the organoleptic properties. The traditional cuisine of the northern Adriatic is supported by a careful selection of wines.
Sunday to Friday | 10.00am - 8.30pm
Saturday | 10.00am - 9.30pm
Daily | 12.30pm - 3.30pm / 7.30pm - 10.30pm